From Irish Fishermen to Your Table
Loughshinnycrab delivers premium, wild-caught, sustainable Irish crab—fresh from local fishermen to your door or wholesale.
What We Do

Retail cooked and live seafood
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Wholesale cooked and live seafood
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Retail cooked and live seafood
Shop Seafood >
Started & Owned by Irish Fishermen
Our founder, Jerod, started fishing at age 14 and built Loughshinnycrab from his own catches. Today, we continue to operate with that same sea-to-shore ethos, delivering honest, traceable crab—from small boats to big plates.
We Process Everything In-House
We don’t outsource. Our crab is processed, packaged, and shipped by our own team to ensure premium quality and consistency—whether you’re buying for your home, your event, or your restaurant kitchen.
Local Irish Processing Facility
All our seafood is processed locally on the east coast of Ireland. This means less distance traveled, a smaller carbon footprint, and fresher crab arriving faster at your door.
Ireland’s Go-To Supplier for Wild-Caught Crab
This commitment to quality, freshness, and sustainability is why Loughshinnycrab is one of the most consistent suppliers of brown crab, crab claws, and dressed crab in Ireland.
How to Cook Crab Claws at Home
You don’t need a full kitchen setup—just butter, garlic, and a hot pan. Our quick guide walks you through how to cook crab claws Irish-style, including tips on flavour and presentation.
Featured Article
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Unlock the Secret to the Ultimate Garlic Butter Crab Sauce: A Gourmet Recipe Guide
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Easy Lump Crab Meat Recipes for Dinner: Delicious & Elegant Meals in Minutes
Lump crab meat, with its delicate sweetness and melt-in-your-mouth texture, elevates any dish. However, the perceived difficulty of preparing crab can be intimidating. This comprehensive guide dispels that myth, showcasing a variety of easy lump crab meat recipes...
The Ultimate Cucumber Crab Salad Recipe with Mayonnaise: A Refreshing Summer Classic
Summer entertaining just got easier! This isn't your grandma's cucumber crab salad; it's a refined, elevated version that’s both incredibly delicious and surprisingly simple to make. This comprehensive guide walks you through every step, offering tips and tricks to...